Ayra Starr Finds Comfort and Centering Through Cooking Nigerian Foods
Nigerian singer Ayra Starr recently revealed that cooking Nigerian dishes, particularly yam and egg, helps her stay grounded and relaxed, even when she’s on the road. In a conversation with fellow artist Coco Jones, Ayra explained how cooking has become an essential part of her self-care routine, allowing her to unwind despite her hectic schedule.
“I always make sure to eat Nigerian food wherever I go because it keeps me happy,” Ayra shared, adding humorously that she gets tired of typical road-trip foods like burgers. For her, cooking isn’t just about nourishment but also a way to reconnect with herself, especially after long days on set or stage.
Cooking in serviced apartments or hotel rooms, even at odd hours, has become a norm for Ayra, as it provides her with a sense of peace and familiarity. “Sometimes I just want to eat my food, and even if it’s 11 p.m., cooking is relaxing for me,” she added. Beyond food, Ayra mentioned how maintaining a strong bond with her family and friends keeps her centered, even amidst the pressures of fame.
Ayra’s love for Nigerian cuisine resonates with many fans, proving that comfort food can be more than just a meal—it’s a grounding experience, a taste of home, and a moment to recharge.
